Putting an end to the myths about food allergies
Allergies, intolerances, histamine, DAO, IgG4 vs. total IgG and much more. Not only the terms have become a veritable jungle - the laboratory tests offered are also confusing and often add up the most diverse laboratory values under misleading names.
For successful anti-inflammatory therapy of chronic diseases, it is essential to find the right parameters for each patient from the medical history.
In this basic webinar, the distinctions between individual allergies and intolerances are explained, numerous misunderstandings about IgG are cleared up, and a basis for successful adjuvant nutritional therapy is laid.
- Training is recorded digitally
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For professional users
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Upcoming Online Training
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basic knowledge
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Free
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Speaker: Haroon Ahmad
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29.04.2025
29.04.2025
19:00 - 20:30
online
Unit price
per
Haroon Ahmad
Focus topics & expertise
CEO Origem Medical Gruppe und des Tochterunternehmens Food Sensor
Event location
