Zinzino Balance Oil+ Premium
Partner product Zinzino Oils
300 ml
Art.-Nr.: 1003003
Pure natural polyphenol omega balance dietary supplement
Premium for extra high superiority. Zinzino BalanceOil+ Premium is an evolution of our all-natural Polyphenol Omega Balance dietary supplement. The exceptional and innovative blend uses R.E.V.O.O. oil and provides a powerful supply of polyphenols and various phytonutrients. Therefore, BalanceOil+ Premium enables more efficient and effective absorption and protection of blood lipids than ever before. At the same time, it leads to an increase in your omega-3 levels and a balanced ratio of omega-6 to omega-3, which has a positive effect on your cholesterol levels as well as on heart2 and brain1.
- DHA contributes to the maintenance of normal brain function.*.
- EPA and DHA contribute to the maintenance of normal heart function*.
- Vitamin D contributes to normal functioning of the immune system.
- A claim that a food is rich in omega-3 fatty acids, and any claim that has the same meaning for the consumer, if the product contains at least 0.6 g of alpha-linolenic acid per 100 g and per 100 kcal, or at least 80 mg from the sum of eicosapentaenoic acid and docosahexaenoic acid per 100 g and per 100 kcal. Source analyzed and certified.
- The extra-virgin oil used for BalanceOil+ Premium comes from Koroneiki olive, cold pressed and specially selected for its high polyphenol content (over 2,600 mg/kg). Source analyzed and certified.
- Polyphenols from olive oil contribute to the protection of blood lipids against oxidative stress.**
- DHA contributes to the maintenance of normal vision.
- DHA and EPA contribute to the maintenance of normal blood triglyceride levels***.
- DHA and EPA contribute to the maintenance of normal blood pressure.****
- Vitamin D contributes to normal blood calcium levels.
- Vitamin D contributes to the maintenance of normal bones.
- Vitamin D contributes to the maintenance of normal muscle function.
- Vitamin D contributes to the maintenance of normal teeth.
- Vitamin D has a function in cell division.
- Fatty acid (omega-9) is an unsaturated fat. Replacing saturated fatty acids with unsaturated fatty acids in the diet helps maintain normal blood cholesterol levels.
*A positive effect is achieved with a daily intake of 250 mg DHA or EPA.
**A positive effect is achieved with a daily intake of 20 g of olive oil.
***A positive effect is achieved with a daily intake of 2 g EPA and DHA. The supplemental daily dose of 5 g EPA and DHA in combination, should not be exceeded.
****A positive effect is achieved with a daily intake of 3 g EPA and DHA. The supplementary daily dose of 5 g EPA and DHA in combination, should not be exceeded.
87,00 €
Incl VAT excl shipping
Incl VAT
Unit price
290,00 €
per
l
delivery time: 1-3 Werktage
Contributes to normal brain1 and heart2 function as the daily dose contains 700 mg of DHA
Contributes to a normal immune system3 as the daily dose contains 20 µg of vitamin D3
Helps maintain optimal levels of EPA and DHA in the body
Helps maintain optimal omega-6:3 levels in the body
Helps maintain polyphenol levels in the body to protect blood lipids from oxidative stress6
Zinzino BalanceOil+ Premium: Fish and Olive Oil in Harmony for proven Results
The scientific formulation in BalanceOil+ Premium combines a unique type of fish oil with beneficial amounts of both omega-3 and omega-7, along with a scientifically certified proportion of olive oil that provides polyphenols, phytonutrients and omega-9 in extra-high amounts, contributing to the increased oxidative stability of omega-3 lipids.6 The polyphenols bind to the omega-3 fatty acids and act as effective antioxidants that prevent oxidation of the lipids.6 The enhanced polyphenols of R.E.V.O.O. oil mimic the polyphenols naturally present in fish and transport the delicate omega-3s throughout the body until they safely enter cell membranes. The polyphenols and marine lipids work together in a highly synergistic way to allow the body to safely absorb, adjust and maintain omega-3 levels above the required 8% to achieve an omega-6:3 balance below 3:1. The average omega-6 to omega-3 ratio in people not taking omega-3 supplements is 12:1 in Northern Europe, 15:1 in Europe and 25:1 in the U.S., according to a study of the world's largest essential fatty acid database of more than 600,000 tests analyzed by independent laboratory Vitas Analytical Services. After 120 days of taking BalanceOil+ Premium products, the average ratio in all these geographical areas is below 3:1.
The "revolutionary extra virgin olive oil" in BalanceOil+ Premium
Balance Oil+ Premium is made with extra virgin olive oil from a patented production process that gives us proprietary R.E.V.O.O. oil from certified Koroneiki olives with unparalleled levels of polyphenols, oleic acid, various phytonutrients and more. In fact, the polyphenol content of R.E.V.O.O. is up to 30 times higher than conventional extra-virgin olive oils. Its richness in Omega-9 (oleic acid) is another important feature that actively supports the normalization of blood cholesterol levelst15. It is a high premium ingredient and individually costs €69.00 per 250 ml. Below you can see its phenomenal nutrient density:
The phytonutrient profile of revolutionary extra virgin olive oil
Olive polyphenols 2,650 mg/kg
hydroxytyrosol & tyrosol 1,300 mg/kg
oleocanthal + oleacein 1,200 mg/kg
oleuropein 20 mg/kg
squalene 3.740 mg/kg
vitamin E 330 mg/kg
maslinic acid 56 mg/kg
health claims
- DHA contributes to the maintenance of normal brain function.*.
- EPA and DHA contribute to the maintenance of normal heart function*.
- Vitamin D contributes to normal functioning of the immune system.
- A claim that a food is rich in omega-3 fatty acids, and any claim that has the same meaning for the consumer, if the product contains at least 0.6 g of alpha-linolenic acid per 100 g and per 100 kcal, or at least 80 mg from the sum of eicosapentaenoic acid and docosahexaenoic acid per 100 g and per 100 kcal. Source analyzed and certified.
- The extra-virgin oil used for BalanceOil+ Premium comes from Koroneiki olive, cold pressed and specially selected for its high polyphenol content (over 2,600 mg/kg). Source analyzed and certified.
- Polyphenols from olive oil contribute to the protection of blood lipids against oxidative stress.**
- DHA contributes to the maintenance of normal vision.
- DHA and EPA contribute to the maintenance of normal blood triglyceride levels***.
- DHA and EPA contribute to the maintenance of normal blood pressure.****
- Vitamin D contributes to normal blood calcium levels.
- Vitamin D contributes to the maintenance of normal bones.
- Vitamin D contributes to the maintenance of normal muscle function.
- Vitamin D contributes to the maintenance of normal teeth.
- Vitamin D has a function in cell division.
- Fatty acid (omega-9) is an unsaturated fat. Replacing saturated fatty acids with unsaturated fatty acids in the diet helps maintain normal blood cholesterol levels.
*A positive effect is achieved with a daily intake of 250 mg DHA or EPA.
**A positive effect is achieved with a daily intake of 20 g of olive oil.
***A positive effect is achieved with a daily intake of 2 g EPA and DHA. The supplemental daily dose of 5 g EPA and DHA in combination, should not be exceeded.
****A positive effect is achieved with a daily intake of 3 g EPA and DHA. The supplementary daily dose of 5 g EPA and DHA in combination, should not be exceeded.
| Composition | 12 ml / day | % NRV* |
|---|---|---|
| Fish oil | 6627.00 mg | ** |
| - of which omega-3 fatty acids | 2478.00 mg | ** |
| - of which EPA | 1283.00 mg | ** |
| - of which DHA | 683.00 mg | ** |
| Olive oil | 4092.00 mg | ** |
| - of which fatty acids (omega-9) | 3069.00 mg | ** |
| - of which polyphenols | 12.80 mg | ** |
| Vitamin D3 (cholecalciferol) | 20.00 µg | 400*** |
* Nutrient reference value for daily intake (EU Regulation no. 1169 / 2011)
** No NRV specified
*** 400% corresponds to 800 I.U. (International Units)
Ingredients: Fish oils (from anchovies, mackerel, sardines), cold-pressed olive oil, mixed tocopherols (antioxidants), natural orange-lemon-mint flavor, vitamin D3 (cholecalciferol).
Dosage:
0.15 ml per kilo of body weight. Adjust the serving size according to body weight. Adults with body weight 50 kg: 7.5 ml daily. Adults with body weight 80 kg: 12 ml daily.
Notes:
Do not exceed the recommended daily intake stated. Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Store unopened bottles in a dark, dry place at room temperature or in the refrigerator. Store opened bottles in the refrigerator and consume within 45 days. At temperatures below 4 °C, the olive oil may become flaky due to solidification. The oil will become clear again at room temperature. Must not get into the hands of children.
If you are taking blood thinning medication, please consult your doctor before using BalanceOil+ Premium.
- DHA contributes to the maintenance of normal brain function.*.
- EPA and DHA contribute to the maintenance of normal heart function*.
- Vitamin D contributes to normal functioning of the immune system.
- A claim that a food is rich in omega-3 fatty acids, and any claim that has the same meaning for the consumer, if the product contains at least 0.6 g of alpha-linolenic acid per 100 g and per 100 kcal, or at least 80 mg from the sum of eicosapentaenoic acid and docosahexaenoic acid per 100 g and per 100 kcal. Source analyzed and certified.
- The extra-virgin oil used for BalanceOil+ Premium comes from Koroneiki olive, cold pressed and specially selected for its high polyphenol content (over 2,600 mg/kg). Source analyzed and certified.
- Polyphenols from olive oil contribute to the protection of blood lipids against oxidative stress.**
- DHA contributes to the maintenance of normal vision.
- DHA and EPA contribute to the maintenance of normal blood triglyceride levels***.
- DHA and EPA contribute to the maintenance of normal blood pressure.****
- Vitamin D contributes to normal blood calcium levels.
- Vitamin D contributes to the maintenance of normal bones.
- Vitamin D contributes to the maintenance of normal muscle function.
- Vitamin D contributes to the maintenance of normal teeth.
- Vitamin D has a function in cell division.
- Fatty acid (omega-9) is an unsaturated fat. Replacing saturated fatty acids with unsaturated fatty acids in the diet helps maintain normal blood cholesterol levels.
*A positive effect is achieved with a daily intake of 250 mg DHA or EPA.
**A positive effect is achieved with a daily intake of 20 g of olive oil.
***A positive effect is achieved with a daily intake of 2 g EPA and DHA. The supplemental daily dose of 5 g EPA and DHA in combination, should not be exceeded.
****A positive effect is achieved with a daily intake of 3 g EPA and DHA. The supplementary daily dose of 5 g EPA and DHA in combination, should not be exceeded.
